Karen Schuld Photography: NYC Food Photographer

Sprouts in the Hood

Sprouts in the Hood
Exploring My Hood Through Food and Lifestyle Photography

Wednesday, May 3, 2017

Waking up to my cup of morning Joe

Coffee the Pour Over Method

I love my morning coffee.  The pour method is one of my favorite brewing techniques,
because of the enhanced flavor.  This brew is from Gilles Coffee, a roaster in Brooklyn,
which carries a wide variety of organic blends you can buy online.

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