Although I did not make venison for this Easter/Passover Dinner, I did think it would be a great idea to prepare elk or venison for this special occasion. I shot this photograph for Terra Restaurant in Santa Fe, New Mexico, at the Four Seasons Resort.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEip1u0prSVozCYwuMJlkXNMtRvwEcC5pLyzi1wZ3CZABk8IQ8hNdwvAQtOV3UgVCGpIx44TYWUFtdMOE3r1WkScpELgTiBbVN-yEJ1j6k-HGDkYzfjlC7bUNvkB2q-ckoZMDsRPS5kjiu5o/s640/IMG_2058.JPG) |
Venison with Berries |
No comments:
Post a Comment