Freshly Picked Greens with Blueberries and Papitas |
Summer Salad with Blueberries and Papitas
Mixing baby arugula with avocado, blueberries, melon, red onion, a little hot spice, then sprinkling with some toasted papitas work nicely to make a light, colorful and refreshing summer salad. Toss these summer fruit flavors, fresh greens, and papitas with some lemon juice and salt for a quick and healthy meal for you and a friend.
Ingredients for 2 servings:
1 avocado, sliced
1/4 cup blueberries
1/4 melon, chopped
1 small red onion, thinly sliced
1/2 cup baby greens
1/4 cup papitas, toasted
2 tablespoons lime juice
1 serrano pepper, finely diced
Salt to taste
What a wonderful and original combination! Looks delicious :)
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