Karen Schuld Photography: NYC Food Photographer

Sprouts in the Hood

Sprouts in the Hood
Exploring My Hood Through Food and Lifestyle Photography

Thursday, November 4, 2010

Roasted Cauliflower with Turmeric

Cauliflower with Turmeric and a Sprig of Coriander
Here's how to add turmeric Into your diet:  Cauliflower with turmeric recipe.

1 head of cauliflower florets
2 teaspoons of turmeric
1 teaspoon of cardamom
1 teaspoon of salt
2 tablespoons of olive oil
1 tablespoon of water
3 cloves of garlic
2 tablespoons of fresh coriander, lightly chopped

1.  Combine cauliflower florets with spices, water and oil in a skillet.
2.  Lightly saute and toss ingredients
together until spices cover florets.
2.  Bake for around 25 minutes at 425 degrees with a couple cloves of garlic.
3.  Remove from the oven after florets edges have browned.
4.  Garnish with fresh coriander and serve.

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